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綠豆沙餡

綠豆沙餡
3.0 6 ratings
Prep. 5 min
Total 35 min
600 克
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Ingredients

  • 綠豆仁 (去殼)
    250 克
  • 水
    1100 克
  • 細砂糖 依照個人口味調整
    140 克
  • 豬油
    25 克

Difficulty

medium

Nutrition per 600 克

Sodium 82.9 mg
Protein 59.8 g
Calories 6840 kJ / 1634.8 kcal
Fat 28 g
Fibre 40.8 g
Saturated Fat 10.6 g
Carbohydrates 296.5 g

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