Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Erdäpfel, mehlig, in Schale am Vortag gekocht
- 60 g Haselnüsse
- 60 g Walnusshälften
- 250 g Butter, kalt, in Stücken
- 250 g Weizenmehl, glatt, etwas mehr für die Arbeitsfläche
- 2 TL Salz
- 2 TL Thymian, getrocknet
- 1 Ei, verquirlt
- Nutrition
- per 1 Portion
- Calories
- 1560 kJ / 373 kcal
- Protein
- 5 g
- Carbohydrates
- 24 g
- Fat
- 29 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
All-in-one-Brot
1h 40min
Champignon-Terrine
3 godz. 50 min
Buchweizen-Knabberstangen
2 Std.
Sesampralinen mit Pumpernickel
2 Std.
Pikante Erdäpfelbuchteln
1 Std. 50 Min
Bauernpizza
1h 40min
Polenta-Käse-Terrine im Porreemantel
5 Std. 30 Min
Grünkohl-Biscotti
1 Std.
Rhabarberlasagne
1sa 10 dk
Gefüllte Kartoffel-Focaccia
2 Std. 50 Min
Pizza mit Kohl und Speck
2 Std.
Ehenbichler Festtagskuchen (Nussschnitten)
4 Std. 30 Min