Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 230 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 Zitrone, unbehandelt, Schale dünn abgeschält, Saft ausgepresst (50 g)
- 250 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 1 Prise Salz
- 4 Eier
- 250 g Milch
- 500 g Mehl
- 1 Pck. Backpulver
- 20 - 30 Tropfen Lebensmittelfarbe, flüssig, Farbe nach Wahl
Guss und Fertigstellung
- 300 g Zucker
- 50 g Zuckerperlen, bunt
- Nutrition
- per 1 Stück
- Calories
- 13578 kJ / 324 kcal
- Protein
- 5 g
- Carbohydrates
- 50 g
- Fat
- 12 g
- Fibre
- 1.1 g
In Collections
Alternative recipes
Kinderkekse
4h
Konfetti-Torte
3 Std.
Amerikaner "black&white"
1h
Basis Motivtorte
2 Std. 40 Min
Selterskuchen
2h
Limokuchen
2h 15 min.
Schokoladen-Marshmallow-Kuchen
3 Std.
Vanille-Basismuffins
1 Std. 40 Min
Oster-Zupfkuchen
2h
Zitronen-Joghurt-Muffins
1h 45min
Zitronencupcakes mit Frischkäse-Topping
1 Std. 25 Min
Mini-Eiswaffel-Küchlein
40min