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Peras con chocolate y chile morita

Peras con chocolate y chile morita
3.7 3 ratings
Prep. 10 min
Total 40 min
4 porciones
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Ingredients

  • 90 g de azúcar refinada
  • 320 g de crema para batir (min 30% de grasa)
  • 1500 g de agua
  • 200 g de vino tinto
  • 5 chiles morita
  • 170 g de azúcar
  • 2 peras cortadas por la mitad, descorazonadas
  • 70 g de chocolate semi amargo
  • 20 g de mantequilla sin sal

Difficulty

easy

Nutrition per 1 porción

Protein 4 g
Calories 1772 kJ / 422 kcal
Fat 28 g
Fibre 2 g
Carbohydrates 45 g

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Also featured in

LOS CHILES 65 Recipes
Mexico

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