Ombre Cake

Ombre Cake

3.5 19 ratings

Prep. 50 min

Total 2 h 10 min

12 slices

Ingredients

Ombre Sponge

unsalted butter soft, plus extra for greasing
80 g
caster sugar
250 g
egg whites from large eggs
4
milk
150 g
plain flour
320 g
baking powder
2 tsp
natural vanilla extract
1 tsp
fine sea salt
½ tsp
food colouring paste pink, for sponge and icing

Ombre Icing

milk
180 g
fine sea salt
½ tsp
vegetable shortening
200 g
icing sugar
1400 g
natural vanilla extract
1 ½ Tbsp

Difficulty

advanced

Nutrition per 1 slice

Protein 4.5 g

Calories 3737 kJ / 893 kcal

Fat 23 g

Carbohydrates 167.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet 80 Recipes
UK and Ireland

You might also like...

Buttercream icing

5min

Sponge cake

1u. 50min

Spider Web Cupcakes

1u. 5min

Buttercream Icing

5min

Chocolate Chip Muffins

1u.

Sponge Cake

1u. 50min

Ultimate Chocolate Cake

2u. 15min

Decadent Chocolate and Coconut Cups

1u.

Fondant Icing

35min

Tri-Coloured Cupcakes

1u. 30min

Lollipop Cake

2u. 10min

Salted Caramel and Chocolate Brownie Cake

2u. 40min