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Cranberry-Pfeffer-Taler

Cranberry-Pfeffer-Taler
4.2 25 ratings
Prep. 30 min
Total 1 h 30 min
80 Stück
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Ingredients

  • rosa Pfefferkörner
    20 g
  • Zucker
    90 g
  • Vanillezucker, selbst gemacht
    10 g
  • Zitronenschale, unbehandelt (1 x 4 cm), dünn abgeschält
    4 Streifen
  • Mehl
    270 g
  • Speisestärke
    25 g
  • Eiweiß
    2
  • Salz
    1 Prise
  • Butter in Stücken
    250 g
  • Cranberrys, getrocknet
    100 g
  • Pistazien, ungesalzen, geschält, enthäutet
    60 g
  • Mehl zum Bearbeiten

Difficulty

medium

Nutrition per 1 Stück

Protein 1 g
Calories 209 kJ / 50 kcal
Fat 3 g
Fibre 0.3 g
Carbohydrates 5 g

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Also featured in

THERMOMIX® Magazin 4/2016 24 Recipes
Germany

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