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Ingredients
Bizcocho
- 2 claras de huevo
- 160 g de harina de repostería
- 160 g de azúcar
- 1 pellizco de sal
- 1 cucharadita de levadura química en polvo
- 100 g de mantequilla a temperatura ambiente
- 150 g de leche
Frosting
- 200 g de mantequilla a temperatura ambiente
- 90 g de azúcar glas
- 90 g de leche a temperatura ambiente
- 1 chorrito de vainilla líquida
- 30 - 40 g de palomitas de maíz
Toffee salado
- 50 g de azúcar moreno
- 25 g de mantequilla
- 35 g de nata (35% de grasa)
- 5 g de caramelo líquido
- ¼ de cucharadita de sal
- Nutrition
- per 1 unidad
- Calories
- 1632 kJ / 390 kcal
- Protein
- 3.06 g
- Carbohydrates
- 37.47 g
- Fat
- 25.36 g
- Fibre
- 0.77 g
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