Lemon Drizzle Cake

Lemon Drizzle Cake

4.7 1.5K ratings

Prep. 10 min

Total 1 h 30 min

10 slices

Ingredients

lemons thin peelings of skin and juice (approx. 80 g)
2
caster sugar
300 g
butter, unsalted soft
175 g
large eggs
3
self-raising flour
175 g
milk
20 g

Difficulty

easy

Nutrition per 1 slice

Protein 3.8 g

Calories 1438 kJ / 344 kcal

Fat 16.5 g

Carbohydrates 45 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookidoo® Served 2024 10 Recipes
UK and Ireland

Cookidoo® SERVED 2024 10 Recipes
International

Everyday Cakes 10 Recipes
UK and Ireland

King's Coronation 21 Recipes
UK and Ireland

Simple Ideas 201 Recipes
UK and Ireland

Your Cookidoo® 2025: Golden Baker 10 Recipes
UK and Ireland

You might also like...

Chocolate Fudge Cake

1u.

Sticky Jamaican Ginger Cake

25u.

Angela's Sticky Tea Bread

1u. 30min

Blueberry Bakewell Traybake

1u. 30min

Ginger Flapjacks

1u. 30min

Milk Chocolate and Banana Cake

3u. 35min

Blueberry and White Chocolate Traybake

1u.

Classic Flapjack

55min

Coffee and Walnut Cake

1u. 10min

Victoria Sponge

1u. 10min

Apple Crumble Cake

1u. 10min

Scones

30min