Springe zum Hauptinhalt Suchen
Herb Crusted Lamb with Pea Purée and Asparagus

Herb Crusted Lamb with Pea Purée and Asparagus
4.8 39 Bewertung
Zubereitung 25 Min
Gesamt 50 Min
4 portions
Kostenlos registrieren

Zutaten

Herb Crusted Lamb
  • vegetable oil
    ½ Tbsp
  • unsalted butter plus 20 g soft
    ½ Tbsp
  • racks of lamb (600-700 g in total), thick layer of fat removed
    1 - 2
  • fine sea salt for seasoning
  • ground black pepper for seasoning
  • bread torn in pieces
    1 slice
  • garlic cloves
    2
  • fresh parsley leaves
    5 g
  • fresh thyme leaves only
    3 - 4 sprigs
  • lemon finely grated zest only
    1
  • olive oil
    20 g
  • Dijon mustard
    1 Tbsp
Pea Purée and Asparagus
  • boiling water
    500 g
  • frozen peas
    250 g
  • asparagus woody ends removed
    350 g
  • double cream
    30 g
  • unsalted butter soft
    20 g
  • fine sea salt
    ½ tsp
  • ground black pepper
    2 pinches

Schwierigkeitsgrad

medium

Nährwerte pro 1 portion

Eiweiß 22.8 g
Brennwert 1763 kJ / 424 kcal
Fett 30 g
Kohlenhydrate 13 g

Gefällt dir, was du siehst?

Dieses Rezept und mehr als 100 000 weitere warten auf dich!

Registriere dich jetzt und erhalte ein kostenloses 30-Tage Abo. Tauche ein in die kulinarische Welt von Cookidoo® - ohne jegliche Verpflichtung.

Kostenlos registrieren Weitere Informationen

Auch enthalten in

Taste of Spring 10 Rezepte
Vereinigtes Königreich und Irland

Das könnte dir auch gefallen

Poached Cod with Beurre Blanc and Tenderstem Broccoli

Poached Cod with Beurre Blanc and Tenderstem Broccoli

3.9(25)

1 Std. 20 Min

Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

4.3(7)

1 Std. 30 Min

Béarnaise Sauce

Béarnaise Sauce

4.4(50)

20 Min

Hollandaise Sauce

Hollandaise Sauce

4.3(48)

15 Min

Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

4.4(47)

1 Std. 10 Min

Watermelon Canapés with Whipped Feta and Walnuts

Watermelon Canapés with Whipped Feta and Walnuts

4.6(19)

20 Min

Duck with Blackberry Sauce and Celeriac Mash

Duck with Blackberry Sauce and Celeriac Mash

4.3(42)

40 Min

Duck Breast, Red Cabbage and Celeriac

Duck Breast, Red Cabbage and Celeriac

4.4(8)

1 Std. 35 Min

Avocado and Basil Dressing

Avocado and Basil Dressing

4.7(44)

10 Min

Mussels in Cream and White Wine Sauce

Mussels in Cream and White Wine Sauce

4.4(43)

45 Min

Pork Wellington with Green Pea Duxelles and Champagne Sauce

Pork Wellington with Green Pea Duxelles and Champagne Sauce

4.7(17)

1 Std. 15 Min

Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano

Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano

4.7(367)

3 Std. 20 Min