Geräte und Zubehör
Pork with Chili and Coconut Relish (Diabetes)
Vorbereitung 15 Min
Gesamt 45 Min
4 portions
Zutaten
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long green chilies trimmed and deseeded if preferred2
-
garlic cloves4
-
fresh ginger peeled and sliced1 ½ in.
-
pork tenderloin trimmed and cut into 4 equal portions20 oz
-
ground black pepper to taste
-
barbeque Hoisin sauce or 1 tbsp homemade Hoisin Honey BBQ Sauce (see Tip)1 tbsp
-
red onions3 ½ oz
-
extra virgin olive oil½ oz
-
white basmati rice7 oz
-
water35 oz
-
broccolini thick stems halved horizontally (see Tip)6 oz
-
fresh green beans trimmed5 ½ oz
-
tomatoes seeded and finely chopped10 ½ oz
-
unsweetened shredded coconut toasted3 tsp
-
lime juice1 ½ tbsp
-
fresh cilantro leaves only3 tbsp
-
lime cut into wedges1
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
204.3 mg
Eiweiß
41 g
Brennwert
1852.5 kJ /
442.5 kcal
Fett
8.5 g
Ballaststoffe
7 g
gesättigte Fettsäuren
2.3 g
Kohlenhydrate
45.8 g
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Recipes for Diabetics
26 Rezepte
USA
USA
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