Apparaten en Accessoires
Whole Chicken with Saffron Rice and Steamed Vegetables
Voorbereiding 15min
Totaal 1u.
6 portion
Ingrediënten
-
chicken (approx. 995 g)1
-
vegetable oil to coat3 - 4 tbsp
-
Italian seasoning to season2 tbsp
-
salt plus extra, to season, to taste1 tsp
-
black pepper, ground to season, to taste
-
Parmesan cheese cut into pieces30 g
-
water1300 g
-
chicken stock paste2 tsp
-
saffron1 pinch
-
rice, white, type basmati200 g
-
carrot cut into pieces (1 in.)285 g
-
broccoli florets285 g
-
butter, unsalted2 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
680.6 mg
Eiwitten
48.3 g
Calorieën
3211.6 kJ /
767.6 kcal
Vetten
48.1 g
Vezels
2.1 g
Verzadigd vet
14.3 g
Koolhydraten
34.4 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Air-Fry Sensor
9 recepten
Canada
Canada
Misschien vind je dit ook leuk...
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Mushroom Fettuccini
40min
Whole Chicken with Saffron Rice and Steamed Vegetables
1u.
Slow Cooked Chicken Stew in Bread Boules
3u. 50min
Grilled Tri-Tip with Creamed Spinach
Geen beoordelingen
Slow Cooked Potatoes
45min
White Pesto Pasta (Metric)
40min
Caprese Egg White Omelette (Metric)
20min
Grated Fruit
5min
Quick Flatbreads
20min
Mexican chicken soup
40min
Fueled Up Protein Shake (Metric)
5min