Apparaten en Accessoires
Caribbean carrot cake
Voorbereiding 10min
Totaal 2u. 10min
20 portions
Ingrediënten
Cake
-
grapeseed oil plus extra for greasing100 g
-
carrots cut into pieces300 g
-
eggs3
-
natural vanilla extract1 tsp
-
dark brown sugar100 g
-
plain flour220 g
-
bicarbonate of soda2 tsp
-
baking powder1 tsp
-
ground cinnamon2 tsp
-
ground ginger2 tsp
-
ground nutmeg1 tsp
-
ground cardamom1 tsp
-
salt1 pinch
-
canned pineapple pieces drained275 g
-
desiccated coconut plus extra for decorating80 g
-
walnuts or pecan nuts, cut into halves, plus extra for decorating100 g
Cream cheese frosting
-
cream cheese cut into pieces250 g
-
butter cut into pieces180 g
-
pure icing sugar230 g
-
natural vanilla extract1 tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
171 mg
Eiwitten
3.6 g
Calorieën
856.4 kJ /
203.9 kcal
Vetten
13.6 g
Vezels
2.4 g
Verzadigd vet
4 g
Koolhydraten
16.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
ANZAC biscuits
40 Min
Orange and almond cake
2 Std. 20 Min
Apple cake
1 Std.
Lemon cake
2 Std.
Apricot Danish slice
40 Min
Brown sugar kumara cake
1 Std. 25 Min
Date and nut loaf
1 Std. 20 Min
Apple tea cakes
1 Std. 10 Min
Gingerbread biscuits
2 Std. 20 Min
Apple and date cake
1 Std. 30 Min
Sticky date pudding
1 Std. 30 Min
Buttermilk scones
35 Min