Apparaten en accessoires
Leek and cheese tart
Voorbereiding. 20min
Totaal 1u. 15min
8 slices
Ingrediënten
Pastry
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plain flour plus extra to dust180 g
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unsalted butter cut into pieces (2 cm)80 g
-
sea salt2 pinches
-
water60 g
Leek filling
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Gruyère cheese cut into pieces (2 cm)100 g
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leek trimmed and cut into pieces (4 cm)300 g
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pouring (whipping) cream200 g
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milk120 g
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eggs4
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ground nutmeg2 pinches
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sea salt2 pinches
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ground black pepper1 pinch
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micro herbs to garnish
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 slice
Natrium
215.6 mg
Eiwitten
11.5 g
Calorieën
1532.5 kJ /
366.3 kcal
Vetten
25.1 g
Vezels
1.3 g
Verzadigd vet
14.5 g
Koolhydraten
24.3 g