Blueberry Cake with Cream Cheese Frosting and Lemon Curd

Name: Blueberry Cake with Cream Cheese Frosting and Lemon Curd
Prep time: 1 h
Cook time: 6 h
Total time: 6 h
Yield: 10 slices
Ingredients: butter; plain flour; 120 g fresh blueberries; 2 eggs; 40 g fresh milk; 90 g sugar; 1 tbsp freshly squeezed lemon juice; 110 g butter; 1 tsp natural vanilla extract; 1 - 2 tsp finely grated lemon zest; 120 g plain flour; 1 tsp baking powder; ½ tsp salt; 1200 g water; 120 g sugar; 80 g freshly squeezed lemon juice; 60 g butter; 2 eggs; 150 g cream cheese; 100 g butter; 1 tbsp freshly squeezed lemon juice; 1 tsp natural vanilla extract; 1 pinch salt; fresh blueberries; 2 tsp finely grated lemon zest