Steamed salmon with garlic butter, potatoes & Italian salad

Name: Steamed salmon with garlic butter, potatoes & Italian salad
Prep time: 10 min
Cook time: 45 min
Total time: 45 min
Yield: 6 portions
Ingredients: 50 g Parmesan cheese; 6 garlic cloves; 80 g extra virgin olive oil; 20 g balsamic vinegar; 1 tsp freshly squeezed lemon juice; sea salt; ground black pepper; 1500 g boiling water; ½ brown onion; 10 black peppercorns; 1 dried bay leaf; 1 tbsp Vegetable stock paste; 600 g new baby potatoes; 6 fresh skinless, boneless salmon fillets; 2 tbsp extra virgin olive oil; ½ tsp dried oregano; 6 slices lemon; 1 bunch green asparagus; 80 g salted butter; 10 sprigs fresh flat-leaf parsley; 1 fennel bulb; ½ radicchio