Spiced meatball soup (Bakso)

Name: Spiced meatball soup (Bakso)
Prep time: 15 min
Cook time: 2 h 25 min
Total time: 2 h 25 min
Yield: 4 portions
Ingredients: 30 g extra virgin olive oil; 4 small eschalots; 4 garlic cloves; 2 spring onions/green onions; 500 g beef mince; ½ tsp sea salt; ¼ tsp ground white pepper; 3 tsp ground coriander; 1 tsp ground cumin; 2 tsp cornflour; 600 g beef brisket; 16 garlic cloves; 8 small eschalots; 3 tsp Beef stock paste; 2 tsp Chicken stock paste; 1200 g water; 240 g flat rice stick noodles; 2 bunches pak choy; 2 spring onions/green onions; 1 long red chilli; 1 - 2 tbsp fried shallots; rice wine vinegar; kecap manis; prawn crackers