Chicken meatballs in smoky tomato and eggplant sauce

Name: Chicken meatballs in smoky tomato and eggplant sauce
Prep time: 10 min
Cook time: 50 min
Total time: 50 min
Yield: 6 portions
Ingredients: 1 zucchini; 4 spring onions/shallots; 2 garlic cloves; 3 sprigs fresh coriander; 3 sprigs fresh mint; 750 g chicken mince; 1 egg; ¼ tsp chilli powder; 1 tsp ground cumin; ¾ tsp sea salt; ½ tsp ground black pepper; 40 g olive oil; 150 g brown onion; 2 garlic cloves; 2 tsp ground smoked paprika; 200 g canned diced tomatoes; 1 tsp dried oregano; 100 g dry white wine; 30 g tomato paste; 1 tsp sea salt; ½ tsp ground black pepper; 2 tsp Vegetable stock paste; 1 eggplant; 500 g water; 1 tsp white sugar; 250 g dried risoni pasta; 3 tsp olive oil; 3 sprigs fresh parsley leaves; 220 g Danish feta; 150 g Greek yoghurt