Apparaten en accessoires
Zucchini and Almond Pulp Bread
Voorbereiding. 20min
Totaal 2u. 30min
10 slices
Ingrediënten
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zucchini trimmed, cut into pieces (5 cm/2 in.)450 g
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sugar115 g
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large eggs2
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almond pulp from homemade almond milk (see Tip)170 g
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vegetable oil70 g
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vanilla extract, natural1 tsp
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all-purpose flour170 g
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baking powder1 tsp
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baking soda½ tsp
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ground cinnamon1 tsp
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salt½ tsp
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ground ginger½ tsp
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ground nutmeg¼ tsp
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85 g almondswalnuts, chopped (optioneel)85 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 slice
Natrium
234 mg
Eiwitten
9 g
Calorieën
1272 kJ /
304 kcal
Vetten
18 g
Vezels
4 g
Verzadigd vet
1 g
Koolhydraten
31 g