Apparaten en accessoires
Hamburger Buns with Stout Beer
Voorbereiding. 25min
Totaal 3u.
12 portions
Ingrediënten
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stout beer6 oz
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honey½ oz
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active dry yeast (2¼ tsp)1 packet/envelope
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all-purpose flour18 oz
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salt2 tsp
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onion powder (optioneel) to taste½ - 1 tsp
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large eggs3
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unsalted butter room temperature, in pieces, divided, plus extra, to grease4 oz
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non-stick cooking spray
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egg yolk from a large egg1
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water2 tbsp
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sesame seeds (optioneel)2 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
415.3 mg
Eiwitten
7.1 g
Calorieën
1099.3 kJ /
262.7 kcal
Vetten
10.1 g
Vezels
1.3 g
Verzadigd vet
5.6 g
Koolhydraten
34.5 g