Macadamia Chicken Over Tropical Fruit Paella

Name: Macadamia Chicken Over Tropical Fruit Paella
Prep time: 30 min
Cook time: 1 h
Total time: 1 h
Yield: 4 portions
Ingredients: 6 oz mango chutney; 4 oz fresh pineapple; 4 oz mayonnaise; 8 oz jasmine rice; 1 piece fresh lemongrass; 28 oz chicken stock; 3 - 6 garlic cloves; 1 oz fresh ginger; 2 oz extra virgin olive oil; 4 oz yellow onions; 1 red pepper; 1 tsp salt; 1 mango; 1 papaya; 1 oz green onions; 2 oz water chestnuts; 4 oz pineapple; 1 oz Parmesan cheese; 3 oz quick cooking oats; 1 ½ oz macadamia nuts; 1 oz all-purpose flour; 1 tsp dried thyme; ½ tsp salt; ½ tsp ground black pepper; 1 ½ - 2 tsp ground paprika; 8 oz unsalted butter; 2 oz canola oil; 4 chicken breasts, skinless, boneless