Apparaten en accessoires
Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd
Voorbereiding. 5min
Totaal 3u. 10min
6 portions
Ingrediënten
-
dried shiitake mushrooms rinsed60 g
-
dried bean curd sticks rinsed60 g
-
pork spare ribs cut in pieces (4 cm)500 g
-
water plus some extra for soaking mushrooms1800 g
-
Chinese red dates pitted, rinsed30 g
-
dried longans (optioneel) rinsed20 g
-
Chinese rice wine (Shaoxing Hua Tiao)15 g
-
salt1 ½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
642 mg
Eiwitten
23 g
Calorieën
870 kJ /
208 kcal
Vetten
8 g
Vezels
2 g
Verzadigd vet
2 g
Koolhydraten
12 g