Apparaten en accessoires
Spaghetti with Mussels and Tiramisu Dip
Voorbereiding. 25min
Totaal 30min
4 portions
Ingrediënten
Tiramisu Dip
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mascarpone cheese250 g
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double cream120 g
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caster sugar to taste (see tip)30 - 50 g
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50 g strong brewed coffeecoffee liqueur (e.g. Kahlua®)40 g
Spaghetti with Mussels
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boiling water for cooking pasta
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fine sea salt1 ½ tsp
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dried spaghetti320 g
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garlic cloves2
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extra virgin olive oil plus 1 Tbsp20 g
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cherry tomatoes halved280 g
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shallots halved60 g
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frozen mussel meat defrosted400 g
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white wine25 g
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ground black pepper1 pinch
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fresh parsley leaves roughly chopped1 Tbsp
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cocoa powder for dusting1 - 2 tsp
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sponge finger biscuits for serving8
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1275.8 mg
Eiwitten
31.6 g
Calorieën
3974.3 kJ /
949.9 kcal
Vetten
46.4 g
Vezels
4.4 g
Verzadigd vet
21.6 g
Koolhydraten
100.3 g