Salmon and Potato Bake with Dill

Name: Salmon and Potato Bake with Dill
Prep time: 20 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4 portions
Ingredients: 200 g onions; 20 g olive oil; 600 g new potatoes; 400 g water; 2 tsp fine sea salt; 250 g fresh spinach leaves; 500 g fresh salmon fillets, skinless; 10 - 15 g fresh dill leaves; 150 g cream cheese; 250 g whole milk; 4 medium eggs; &frac18; tsp ground black pepper