Tiramisu Cheesecake - Cheesecake al tiramisu

Name: Tiramisu Cheesecake - Cheesecake al tiramisu
Prep time: 40 min
Cook time: 11 h 30 min
Total time: 11 h 30 min
Yield: 16 slices
Ingredients: 100 g unsalted butter; 250 g digestive biscuits; 2 Tbsp coffee grounds; 250 g espresso, brewed; 60 g sweet Marsala wine; 60 g brandy; 18 - 20 sponge finger biscuits; 250 g double cream; 220 g caster sugar; 5 gelatine leaves; 750 g cream cheese; 2 tsp vanilla bean paste; 500 g mascarpone; 30 g brandy; 175 g dark chocolate (70% cocoa solids); 385 g double cream; 55 g caster sugar; 200 g mascarpone; 2 Tbsp dark chocolate; 1 Tbsp cocoa powder