Southern-Style Fried Chicken & Sweetcorn

Name: Southern-Style Fried Chicken & Sweetcorn
Prep time: 30 min
Cook time: 55 min
Total time: 55 min
Yield: 4 portions
Ingredients: 300 g plain flour; 25 g cornflour; 20 g baking powder; 5 g fine sea salt; 15 g paprika; 200 g buttermilk; 100 g Parmesan cheese; 120 g onions; 400 g fresh sweetcorn kernels; 50 g unsalted butter; 100 g water; ½ chicken stock cube (for 0.5 l); 600 g chicken thighs, skinless, boneless; 500 g vegetable oil; 1 pinch ground black pepper