Apparaten en accessoires
Onion Soup
Voorbereiding. 10min
Totaal 1u.
6 portions
Ingrediënten
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Gruyère cheese cut in pieces (2 cm)80 g
-
onions quartered500 g
-
olive oil30 g
-
unsalted butter diced20 g
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
plain flour (10 g)2 tsp
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water900 g
-
1 heaped tsp stock cube (for 0.5 l), chicken or beef, crumbledchicken stock paste, homemade1 heaped tsp
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baguette slightly stale, or other crusty bread12 slices
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
384.6 mg
Eiwitten
7.3 g
Calorieën
910.8 kJ /
217.7 kcal
Vetten
12.6 g
Vezels
1.9 g
Verzadigd vet
5 g
Koolhydraten
19.6 g