Bread Stuffed with Eggs and Green Beans

Name: Bread Stuffed with Eggs and Green Beans
Prep time: 15 min
Cook time: 5 h 30 min
Total time: 5 h 30 min
Yield: 8 portions
Ingredients: 5 g fresh basil leaves; 120 g pitted black olives; 500 g water; 2 tsp fine sea salt; 6 medium eggs; 200 g fresh green beans; 200 g olive oil; 1 garlic clove; 1 medium egg; 1 pinch ground black pepper; 1 tsp fine sea salt; 1 sandwich loaf