Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan' (TM6 & TM5)

Name: Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan' (TM6 & TM5)
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 4 portions
Ingredients: 100 g blanched almonds; 100 g cashew nuts; 1 Tbsp savoury yeast flakes; 1 tsp fine sea salt; 1 tsp garlic powder; 1200 g water; 1 tsp fine sea salt; 350 g dried wholewheat spaghetti; 20 g fresh basil; 2 garlic cloves; 320 g ripe avocados; 2 limes; 30 g olive oil; 150 g yellow cherry tomatoes; 100 g tinned sweetcorn