Tofu Meatballs with Rice and Vegan Quindim

Name: Tofu Meatballs with Rice and Vegan Quindim
Prep time: 20 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 6 portions
Ingredients: 70 g stale white bread; 300 g onions; 150 g carrots; 4 garlic cloves; 20 g pitted black olives; 20 g celery stalk; 10 g fresh coriander; 55 g olive oil; 2 tsp fine sea salt; 200 g tofu; 50 g plain flour; 400 g cassava; 260 g coconut milk; 180 g sugar; 15 g sunflower oil; 30 g cornflour; 100 g desiccated coconut; 1200 g water; 250 g brown rice; 150 g frozen spinach; 100 g frozen green peas; 100 g baby carrots