Hake Salad with Mango and Lime Mayonnaise

Name: Hake Salad with Mango and Lime Mayonnaise
Prep time: 10 min
Cook time: 40 min
Total time: 40 min
Yield: 4 portions
Ingredients: 300 g water; 600 g hake, gutted, cleaned; 20 g olive oil; ½ tsp fine sea salt; 200 g tinned chopped tomatoes; 2 medium eggs; 2 tsp sweet paprika; ¼ tsp ground black pepper; 100 g mixed salad; 1 ripe mango; 100 g olive oil; 1 lime; 1 medium egg; ¼ tsp fine sea salt; ¼ tsp ground black pepper