Mini Double Chocolate Muffins

Name: Mini Double Chocolate Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 24 pieces
Ingredients: 100 g dark chocolate (70% cocoa solids); 80 g maple syrup; 120 g coconut milk; 2 Tbsp coconut oil; ½ tsp natural vanilla extract; 1 large egg; 40 g cacao powder; 50 g coconut sugar; 50 g buckwheat flour; ½ tsp bicarbonate of soda; 1 tsp baking powder