Orange Pound Cake

5.0 3 évaluations

Prép. 15min

Total 1h 15min

8 portion

Ingrédients

sunflower oil to grease
all purpose white flour to dust
sugar
255 g
orange zest
1
orange unpeeled, cut into quarters
1
egg, large (65-70 g)
3
sunflower oil
85 g
plain yogurt
130 g
130 g heavy cream, 35% fat
all purpose white flour
255 g
baking powder
1 tbsp
baking soda
¼ tsp
salt
1 pinch
sugar to sprinkle
orange (optionnel) slices
2 - 3
mint leave, fresh (optionnel) to garnish, to taste

Niveau

facile

Infos nut. par 1 portion

Sodium 235.1 mg

Protides 7.2 g

Calories 1617.8 kJ / 386.7 kcal

Lipides 14 g

Fibre 1.3 g

Graisses saturées 2.4 g

Glucides 59.6 g

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Également présenté dans

In Homemade we Trust 37 Recettes
Canada

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