Appareils et accessoires
Keto Roast Turkey with Pancetta, Lemon and Herb Cream
Prép. 30min
Total 5h 30min
10 portions
Ingrédients
Preparing the Turkey
-
whole turkey thawed, (14-16 lbs, to serve 8-10 people)1
Lemon Herb Cream
-
lemon thin peel only, no white pith, plus extra to garnish1
-
fresh rosemary leaves only, plus extra to garnish2 - 3 sprigs
-
thyme, fresh leaves only, plus extra to garnish6 sprigs
-
pancetta diced3 oz
-
garlic clove1
-
mascarpone5 oz
-
salt to taste½ tsp
-
ground black pepper to taste¼ tsp
-
unsalted butter diced (1 in.)8 oz
Prepping the Turkey
-
yellow onion quartered1
-
garlic bulb cut in half1
-
5 fresh bay leavesdried bay leaves (optionnel)5
Niveau
facile
Infos nut. par 1 portion
Sodium
909.4 mg
Protides
93.9 g
Calories
3718.3 kJ /
888.7 kcal
Lipides
52.2 g
Fibre
0.9 g
Graisses saturées
23 g
Glucides
6.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Keto Pumpkin Pie
4h 10min
Southwest Quinoa
40min
Egg Salad in Crispy Easter Nests
1h
Chicken with Roasted Red Pepper and Squash (Diabetes)
55min
Keto Stuffed Acorn Squash
1h 20min
Orange Dyed Eggs
55min
Keto Cranberry Sauce
20min
Crêpes Suzette
1h 20min
Sauerkraut
96h
Roast Duck with Plums and Cauliflower Potato Purée
2h
Keto Cheese Dinner Rolls
1h 10min
Charcoal Bao Buns
2h