Appareils et accessoires
Pancit Palabok (rice noodles with chicken ragout and shrimp)
Prép. 20min
Total 1h 20min
4 portions
Ingrédients
-
pork crackling60 g
-
water plus extra to soak800 g
-
palabok noodles (cornstarch noodles)400 g
-
medium raw prawns500 g
-
onion cut into quarters240 g
-
celery cut into pieces (approx. 10 cm)180 g
-
annatto seeds1 tbsp
-
garlic cloves15
-
vegetable oil30 g
-
skinless, boneless chicken thighs500 g
-
cornflour10 g
-
ground black pepper½ tsp
-
fish sauce10 g
-
boiling water1000 g
-
hard-boiled eggs sliced4
-
spring onions/shallots thinly sliced8
-
lemon cut into wedges2
Niveau
moyen
Infos nut. par 1 portion
Sodium
1251.4 mg
Protides
51.4 g
Calories
3738.6 kJ /
893.6 kcal
Lipides
28.3 g
Fibre
4.8 g
Graisses saturées
7.1 g
Glucides
106.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Filipino flavours
10 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Gluten-free Date, Apple and Walnut Tea Bread
Pas d’évaluation
Douhua (soy bean curd) with sweet syrup
10h 25min
Kapampangan asado
50min
Creamy potato mash
30min
Garlic and sage mash
30min
Boiled Egg Mode
20min
Marinated lobster tail with bread salad and avocado soup (Tetsuya Wakuda)
30min
Cheesecake
3h 15min
Traditional chicken broth with angel hair pasta
1h 30min
No-cook jam
24h 15min
Mashed potatoes for two (peeler)
30min
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1h 45min