Appareils et accessoires
Placki (Thermomix® Cutter)
Prép. 35min
Total 35min
4 portions
Ingrédients
-
floury potatoes peeled and cut intopiecesthat fit through feeder tube (see Tips)750 g
-
onion cut into halves100 g
-
garlic cloves to taste (optional)1 - 2
-
plain flour plus an extra 1-1.5 tbsp if needed70 g
-
eggs2
-
sea salt to taste1 - 1 ½ tsp
-
ground black pepper to taste¼ - ½ tsp
-
vegetable oil to shallow fry, plus extra as needed2 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
634.7 mg
Protides
8.9 g
Calories
1058.9 kJ /
253.1 kcal
Lipides
2.7 g
Fibre
5.1 g
Graisses saturées
0.8 g
Glucides
48.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Keftedes (meatballs)
2h 30min
Fruit Gelatin Domes
1h 30min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30min
Floating islands on white chocolate custard
1h 5min
Pickled Cucumber Soup (Zupa z kiszonych ogórków)
45min
Ajvar (Red capsicum and eggplant dip)
50min
Citrus Oil
50min
Aquafaba meringue kisses
2h 30min
Boozy iced coffee
10min
Cashew cheddar cheese
3h 10min
Sauerkraut soup
50min
Smoky Paprika Tomato Dip
5min