Appareils et accessoires
Noodle soup
Prép. 10min
Total 35min
6 portions
Ingrédients
-
onion cut in halves40 g
-
garlic cloves2
-
olive oil40 g
-
thin dried pasta for soups (e.g. fidelini)100 g
-
250 g crushed tomatoes, cannedtomatoes cut in pieces250 g
-
tomato purée (concentrated)50 g
-
2 heaped tsp stock paste, homemade, meat or vegetablestock cubes (each for 0.5 l) meat or vegetable2
-
ground cumin (optionnel) to taste½ - 1 tsp
-
water800 g
Niveau
facile
Infos nut. par 1 portion
Protides
3 g
Calories
568 kJ /
136 kcal
Lipides
7 g
Fibre
1.8 g
Glucides
14 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
The Basic Cookbook
174 Recettes
Suisse
Suisse
Vous pourriez aussi aimer...
Meatballs with tomato sauce
45min
Pasta in tomato sauce with chorizo
25min
Chickpea Stew with Vegetables
50min
Pizza dough
1h
Steamed carrot and courgette tagliatelle
35min
Chicken with creamy vegetable sauce
50min
Fruit nectar
10min
Vegetable soup
35min
Noodle soup
35min
Asian-style rice with eggs and vegetables
35min
Pizza Margherita
2h 10min
Red Pepper and Tomato Soup (TM5)
30min