Sunday morning breakky bake

Sunday morning breakky bake

4.6 21 évaluations

Prép. 20min

Total 1h 15min

8 portions

Ingrédients

butter plus extra for greasing
20 - 40 g
ciabatta bread cut into slices (1.5 cm)
420 g
Parmesan cheese cut into pieces (3 cm)
100 g
cheddar cheese cut into pieces (3 cm)
100 g
garlic cloves
3
fresh long red chilli deseeded if preferred (optional)
½
spring onions/shallots trimmed and cut into quarters
3
extra virgin olive oil
20 g
red capsicum or green capsicum, deseeded and cut into quarters
100 g
prosciutto cut into strips (1-2 cm)
120 g
fresh tomatoes deseeded and cut into slices (0.5-1 cm)
2
ground cayenne pepper
2 pinches
dried oregano
½ tsp
sea salt to taste
½ tsp
eggs
6
full cream milk
70 g

Niveau

facile

Infos nut. par 1 portion

Sodium 1118.6 mg

Protides 25 g

Calories 1802 kJ / 429 kcal

Lipides 22.5 g

Fibre 3 g

Graisses saturées 10 g

Glucides 30.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Breakfast and brunch 54 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Meatloaf with mushroom sauce

1h 15min

Pork tenderloin with sauerkraut and potato purée

1h 10min

Almond crusted salmon with asparagus fettuccine

45min

Cobb salad with buttermilk dressing

1h

Lemon and lamb pie with filo topping

2h 40min

Meatloaf with red sauce

1h 15min

Lamb shanks with risoni and feta

3h 50min

Rustic beef tarts

1h

Beef cobbler with polenta dumplings

1h 30min

Zucchini, corn and ricotta pancakes

1h 5min

Lamb and feta meatballs

30min

Pastitsio

1h 30min