Rye Bread

Rye Bread

5.0 13 évaluations

Préparer. 15min

Total 6h 5min

12 slices

Ingrédients

vegetable oil plus extra, to grease
1 oz
water
12 oz
balsamic vinegar
1 ½ oz
active dry yeast
2 ¼ tsp
bread flour plus extra to dust
10 oz
rye flour
7 ½ oz
caraway seeds
2 tbsp
salt
2 tsp

Infos nut. par 1 slice

Calories 176.6 kcal / 739.1 kJ

Protides 5.3 g

Lipides 3.3 g

Glucides 32 g

Fibre 3.3 g

Graisses saturées 0.4 g

Sodium 390.9 mg

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Également présenté dans

New York Road Trip 18 Recettes
États-Unis

Thermomix® Sensor Bread 28 Recettes
États-Unis

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