Vegetarian Pizza

Vegetarian Pizza

Pas d’évaluation

Prép. 25min

Total 1h 40min

8 portions

Ingrédients

Pizza Dough

extra virgin olive oil plus extra to grease
30 g
water room temperature
220 g
sugar
1 tsp
dried yeast (2¼ tsp)
1 packet
bread flour
400 g
salt
1 tsp

Topping and Baking

zucchini ends removed
100 g
red onion halved vertically (1 small onion)
120 g
white button mushrooms, fresh whole, stem removed (5-6 mushrooms)
80 g
yellow pepper cut into 2 wedges, stem, seeds and membranes removed
100 g
red bell pepper cut into 2 wedges, stem, seeds and membranes removed
100 g
chopped tomatoes, canned drained
200 g
grated mozzarella (see Tip)
200 g
salt to taste
2 - 3 pinches
ground black pepper to taste
2 - 3 pinches

Niveau

facile

Infos nut. par 1 portion

Sodium 696 mg

Protides 24 g

Calories 2496 kJ / 596 kcal

Lipides 20 g

Fibre 8.2 g

Graisses saturées 8 g

Glucides 74 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

TM Basics - Thermomix® Cutter (TM5) 20 Recettes
Canada

Your Cookidoo® 2025 - Green Alchemist 10 Recettes
Canada

Vous pourriez aussi aimer...

Potato and Rosemary Focaccia

2h 35min

Chicken and Pepper Souvlaki with Rice

Pas d’évaluation

Green Goddess Spelt Pasta

15min

Spicy Eggplant, Chickpeas and Chicken

30min

Tofu Stew

30min

Cod with Citrus Butter

50min

Mexican Black Bean Dip with Healthy Tortilla Chips

20min

Chilli Lime Steamed Corn

25min

Asparagus, Broccoli and Mushroom Rice

45min

Beetroot salad on wholemeal toast with halloumi

40min

Spaetzle

35min

Potato Curry Soup

35min