Pesto with Rocket and Chilli

Name: Pesto with Rocket and Chilli
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 1 jar
Ingredients: 100 g olive oil; 2 garlic cloves; 120 g rocket leaves; 80 g Parmesan cheese; 30 g hazelnuts, with skin; 1 fresh chilli; 1 tsp fine sea salt

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Arbeitszeit 5 Min

Gesamtzeit 10 Min

Portionen 1 jar

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100 g olive oil, plus extra for preserving
2 garlic cloves
120 g rocket leaves
80 g Parmesan cheese, cut in pieces (2 cm)
oder vegetarian hard cheese, cut in pieces (2 cm)
30 g hazelnuts, with skin
1 fresh chilli, halved lengthways, deseeded
1 tsp fine sea salt

Nährwerte: pro 1 jar
Brennwert: 6276 kJ / 1500 kcal
Eiweiß: 32 g
Kohlenhydrate: 7 g
Fett: 151 g
Ballaststoffe: 4.5 g