Geräte und Zubehör
Speedy citrus layered cake
Vorbereitung 20 Min
Gesamt 1 Std. 10 Min
12 portions
Zutaten
Orange cake
-
unsalted butter softened and cut into pieces, plus extra to grease230 g
-
orange large (approx. 220 g), unpeeled, trimmed, cut into quarters and pips removed1
-
eggs3
-
white sugar200 g
-
self-raising flour300 g
-
sea salt1 pinch
Lemon cake
-
lemon large (approx. 220 g), unpeeled, trimmed, cut into quarters and pips removed (see Tips)1
-
unsalted butter softened and cut into pieces230 g
-
eggs3
-
white sugar200 g
-
self-raising flour300 g
-
sea salt1 pinch
Citrus cream cheese icing
-
cream cheese cut into pieces375 g
-
unsalted butter softened and cut into pieces270 g
-
icing sugar450 g
-
natural vanilla extract1 tsp
-
orange zest only, no white pith1
-
lemon zest only, no white pith1
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
538.2 mg
Eiweiß
11.9 g
Brennwert
4385.6 kJ /
1044.2 kcal
Fett
64.3 g
Ballaststoffe
1.6 g
gesättigte Fettsäuren
39.9 g
Kohlenhydrate
109.6 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenDas könnte dir auch gefallen
Basic muffin mix
30 Min
Delicious lemon pudding
55 Min
Sticky date pudding
1 Std. 30 Min
Decadent dark chocolate brownies
2 Std. 15 Min
Apple tea cakes
1 Std. 10 Min
Caribbean carrot cake
2 Std. 10 Min
Decadent dark chocolate brownies
1 Std. 30 Min
Home-style sponge cake
2 Std. 30 Min
Classic lemon tart
3 Std. 10 Min
Hedgehog honeycomb slice
2 Std. 35 Min
Buttermilk scones
35 Min
Cream cheese frosting
5 Min