Indian Butter Chicken

4.7 27 évaluation

Prép. 10min

Total 1h

6 portions

Ingrédients

Marinated chicken

chicken thigh, boneless and skinless cut in pieces (approx. 3 cm)
750 g
freshly squeezed lemon juice
40 g
salt
½ tsp
ground black pepper
1 - 2 pinches
sweet paprika
1 tbsp
curry powder
1 tbsp
ground cinnamon
¼ tsp
garlic powder
¼ tsp

Sauce

shallots
50 g
garlic cloves
2
fresh ginger (approx. 2-3 cm), cut in slices
70 g
butter
50 g
tomato sauce
150 g
tomato purée
50 g
brown sugar
30 g
curry powder
1 tbsp
salt
1 tsp
ground black pepper
1 - 2 pinches
ground almonds
20 g
water
50 g
fresh coriander leaves chopped, to garnish
1 - 2 tbsp

Niveau

facile

Infos nut. par 1 portion

Protides 20.3 g

Calories 1229.1 kJ / 293.8 kcal

Lipides 19.1 g

Fibre 3.4 g

Glucides 14.3 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Our Kitchens are a Window to the World 40 Recettes
International

Vous pourriez aussi aimer...

Spaghetti carbonara (TM7)

40min

Chicken Macaroni Soup

30min

Chicken with Mashed Potatoes and Gravy

1h 10min

"Marry me" chicken pasta

35min

Roasted Chicken with Vegetables in Cider Sauce

1h 45min

Chicken Noodle Soup

50min

Steamed Rice

25min

"Marry Me" Chicken Pasta

30min

Traditional Fried Rice

20min

Korean chicken cheese tteokbokki

30min

Buttermilk Chicken

1h 10min

Chicken Caprese pasta salad

25min