Appareils et accessoires
Rosalinda Tart (Fancy Pineapple Tart)
Prép. 25min
Total 1h 30min
80 pieces
Ingrédients
Pineapple jam
-
pineapple (approx. 2 pineapples), peeled, core removed, cut in cubes (2 cm)1500 g
-
sugar150 g
-
cinnamon stick1
-
cloves2
-
pandan leaves tied into knot2
Tart pastry
-
butter cold, cut in cubes (1 cm)250 g
-
caster sugar15 g
-
all-purpose flour375 g
-
cornflour (starch)10 g
-
custard powder10 g
-
condensed milk (see tips)1 tbsp
-
cold water2 tbsp
-
egg lightly beaten1
Royal icing
-
white sugar200 g
-
egg white1
-
cornflour (starch)1 tsp
-
lemon juice¼ tsp
-
green food colouring1 - 2 drops
-
sugar flower
Niveau
facile
Infos nut. par 1 piece
Sodium
22 mg
Protides
1 g
Calories
287 kJ /
69 kcal
Lipides
3 g
Fibre
0 g
Graisses saturées
2 g
Glucides
11 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Sedap Recipes (Ramadan & Syawal 2024)
15 Recettes
International
International
Vous pourriez aussi aimer...
Air Katira (Katira Drink)
10min
Dodol (Palm Sugar Glutinous Rice Sweet)
2h 40min
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1h 10min
Kek Sarang Semut (Honeycomb Cake)
1h 50min
Lai Chi Kang (Longan Dessert)
1h 10min
Coconut Jelly
3h 15min
Laksam (Kelantan Flat Rice Noodles in Fish Gravy)
2h 25min
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4h 20min
Butter Cake
1h
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10min
Wajik (Palm Sugar Glutinous Rice)
1h 5min
Sambal Tumis Udang (Prawn Sambal)
30min