Appareils et accessoires
Beef and cashew nut yellow curry
Prép. 5min
Total 25min
4 portion
Ingrédients
-
sesame oil45 g
-
beef fillet cut in strips (1 x 5 cm strips), dried with paper towels600 g
-
garlic cloves2
-
piece fresh ginger peeled3 cm
-
red onion sliced60 g
-
red capsicum julienned140 g
-
carrot julienned100 g
-
yellow curry sauce (see Tip)300 g
-
canned bamboo shoots slices227 g
-
roasted cashews to serve
-
spring onion/green onion cut into slices, to serve
-
fresh coriander leaves to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
1004.1 mg
Protides
34.2 g
Calories
2016.1 kJ /
481.9 kcal
Lipides
29.1 g
Fibre
3.8 g
Graisses saturées
11.1 g
Glucides
21.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Quick and easy pork noodles
20min
Creamy chicken curry and rice
45min
Yellow curry sauce (Dandelion restaurant)
55min
Tex-Mex chicken casserole
45min
Creamy beef curry and rice
1h 15min
High protein paprika chicken with sweet potato mash and cashew cream
40min
Creamy beef curry
1h 15min
Crispy sticky sesame chicken
45min
Souvlaki lamb couscous salad
25min
Chinese-style chicken
25min
Shredded chicken satay pad Thai (Noni Jenkins)
40min
"Fake-away" Mongolian Beef Noodles
35min