Appareils et accessoires
Pumpkin-ish Pie (Bill Yosses)
Prép. 20min
Total 6h 45min
8 portions
Ingrédients
Pie Crust
-
all-purpose flour plus extra to dust12 oz
-
sugar½ oz
-
salt½ tsp
-
unsalted butter cold, cubed, plus extra to grease12 oz
-
ice cold water4 oz
Pumpkin Filling
-
ground cinnamon1 ½ tsp
-
ground nutmeg½ tsp
-
fresh ginger peeled, cut into pieces2 in.
-
salt1 tsp
-
butternut squash fresh or frozen, cubed10 oz
-
kabocha squash fresh or frozen, cubed10 oz
-
coconut milk full fat8 oz
-
maple syrup6 oz
-
large eggs divided4
-
water1 tsp
Niveau
moyen
Infos nut. par 1 portion
Sodium
485 mg
Protides
10 g
Calories
2720 kJ /
650 kcal
Lipides
44 g
Fibre
3 g
Graisses saturées
28 g
Glucides
59 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Keto Cranberry Sauce
20min
Eggnog Bundt Cake
1h 45min
Bananas Foster Bread Pudding
1h 50min
Cranberry Jelly
40min
Maple Cranberry Gingerbread
1h 25min
Acorn Squash Gratin
1h 55min
Pumpkin Pie
5h
Waffles
25min
Bourbon Pecan Pie with Cinnamon Roll Crust
4h 35min
Citrus Cheesecake
2h 45min
Banana Bread Maui
1h
Apricot and Caramel Carrot Cake
3h 10min