Mushroom and Blue Cheese Stuffed Flank Steak

Mushroom and Blue Cheese Stuffed Flank Steak

4.7 43 évaluations

Prép. 45min

Total 1h 40min

6 portions

Ingrédients

walnuts plus extra, chopped, to garnish
2 oz
cremini mushrooms quartered or 8 oz baby portobello mushrooms, quartered
8 oz
yellow onions quartered
4 oz
garlic cloves
3
extra virgin olive oil divided
1 ½ oz
rubbed sage
1 tsp
salt plus extra to season
½ tsp
ground black pepper plus extra to season
¼ tsp
flank steak (approx. 2 lb)
1
blue cheese, crumbled plus extra to garnish
4 oz
baby spinach plus extra to serve
1 oz
unsalted butter to fry
½ oz

Niveau

moyen

Infos nut. par 1 portion

Sodium 483 mg

Protides 39 g

Calories 1946 kJ / 465 kcal

Lipides 32 g

Fibre 2 g

Graisses saturées 11 g

Glucides 6 g

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Également présenté dans

Keto Friendly 11 Recettes
États-Unis

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