Slow Cooked Beans with Cider

Slow Cooked Beans with Cider

2.3 4 évaluations

Prép. 15min

Total 2h 30min

8 portions

Ingrédients

dried cannellini beans soaked overnight then drained
450 g
water to cover
tomato purée
75 g
sugar cane molasses
3 Tbsp
brown sugar
2 Tbsp
Dijon mustard
1 ½ tsp
cider vinegar
2 Tbsp
dry cider
375 g
fine sea salt plus extra to taste
1 tsp
ground black pepper plus extra to taste
¼ tsp
fresh thyme leaves
2 tsp
onions quartered
170 g
carrots cut in pieces (3 cm)
110 g
olive oil
2 Tbsp

Niveau

facile

Infos nut. par 1 portion

Protides 13.6 g

Calories 1040 kJ / 248 kcal

Lipides 4.8 g

Glucides 37.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

ALTERNATIVE SIDES 11 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Chickpea Soup (Revithia)

Chickpea Soup (Revithia)

1h 40min

Quinoa Salad

Quinoa Salad

35min

Carrot, Pumpkin and Chard Pie

Carrot, Pumpkin and Chard Pie

1h 20min

Lentil Soup with Bulgur Dumplings

Lentil Soup with Bulgur Dumplings

1h 40min

Soya Yoghurt

Soya Yoghurt

12h 10min

Spiced Labne with Squash and Rocket Salad

Spiced Labne with Squash and Rocket Salad

13h 30min

Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini

Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini

50min

Vegetable and Almond Soup

Vegetable and Almond Soup

45min

Portuguese Leeks

Portuguese Leeks

45min

Pasta alla Norma

Pasta alla Norma

50min

Houmous

Houmous

13h 30min

Mixed Meat Stew with Polenta - Spezzatino misto con polenta

Mixed Meat Stew with Polenta - Spezzatino misto con polenta

1h 45min