Green beans with tomato and parsley

Green beans with tomato and parsley

4.6 46 évaluations

Prép. 5min

Total 55min

4 portions

Ingrédients

parsley leaves washed and dried
1 bunch
garlic clove (optionnel)
½
onion chopped
80 g
extra virgin olive oil
70 g
chopped tomatoes, canned or fresh
400 g
water
100 g
salt
1 level tsp
green beans, fresh washed
400 g
pepper, ground
1 pinch

Niveau

facile

Infos nut. par 1 portion

Protides 3.5 g

Calories 732 kJ / 175 kcal

Lipides 14.9 g

Fibre 5.2 g

Glucides 7.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Mediterranean Cuisine 67 Recettes
Suisse

Vous pourriez aussi aimer...

Steamed and Grilled Beets

Steamed and Grilled Beets

1h 20min

Russian beetroot salad

Russian beetroot salad

1h 10min

Mint lemonade

Mint lemonade

5min

Red lentil soup with cumin

Red lentil soup with cumin

55min

Yoghurt and cucumber salad

Yoghurt and cucumber salad

5min

Stir-fried noodles with vegetables

Stir-fried noodles with vegetables

30min

Tomato rice

Tomato rice

30min

Green bean bundles, potatoes and thyme butter

Green bean bundles, potatoes and thyme butter

50min

Lentil and spinach soup

Lentil and spinach soup

50min

Bulghur and lentil soup

Bulghur and lentil soup

1h

Apple strudel

Apple strudel

1h 45min

Potatoes and green beans with parsley pesto

Potatoes and green beans with parsley pesto

35min