Geräte und Zubehör
Black Bean Quesadillas with Guacamole
Zubereitung 25 Min
Gesamt 25 Min
4 portions
Zutaten
-
Cheddar cheese cut in pieces (2 cm)150 g
-
avocados (approx. 250 g), cut in pieces2
-
fine sea salt plus extra to taste1 tsp
-
dried chilli flakes¼ tsp
-
freshly squeezed lime juice20 g
-
tinned black beans rinsed, drained (1 x 400 g tin)240 g
-
tinned sweetcorn drained100 g
-
fresh tomato salsa150 g
-
flour tortillas (see tip)4
-
vegetable oil for drizzling
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
1346.5 mg
Eiweiß
19 g
Brennwert
2023.1 kJ /
483.5 kcal
Fett
26.2 g
Ballaststoffe
10.5 g
gesättigte Fettsäuren
9.3 g
Kohlenhydrate
47 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenDas könnte dir auch gefallen
Tex-Mex Jacket Potatoes
9h 25min
Butterbean and Feta Burgers
1h 30min
Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado
30min
Crispy Korean Tofu
1h 20min
Beetroot and Halloumi Burgers
1h
Vegetarian Chilli
35min
BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw
40min
Vegan Paella with Smoked Tofu
25min
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30min
Lemon, Mascarpone and Artichoke Tagliatelle
30min
Three Cheese Conchiglioni with Tomato Sauce - Conchiglioni ai tre formaggi e salsa al pomodoro
1h 30min
Warm Halloumi, Walnut and Pomegranate Salad
45min